Food Service Worker

Job Overview:

The Food Service Worker plays a crucial role in our patient care experience,

This position involves ensuring the timely delivery of meals to patients, picking up soiled trays in patient rooms, taking patient meal orders, maintaining dietary guidelines, and contributing to a positive atmosphere,

The ideal candidate is detail-oriented, compassionate, and committed to providing excellent service,

Qualifications:

Required:

Successful completion of general and department specific orientation

Previous experience in a food service role

Knowledge of dietary restrictions and food safety standards

Excellent communication and interpersonal skills

Able to work in very fast paced environment

Preferred:

Experience in a healthcare setting

Certification in food handling and safety

Bilingual abilities

Excellent problem-solving skills

Scheduling Requirements:

Per Diem

Hours: 3 pm - 8 pm

Weekends & holiday rotation,

Job Overview:

Timely delivery of meals to patients, picking up soiled trays in patient rooms, maintaining dietary guidelines, taking patient meal orders, and contributing to a positive atmosphere