Scientist III
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![]() United States, Massachusetts, Boston | |
![]() 711 Washington Street (Show on map) | |
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Overview
The mission of the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University (HNRCA) is to promote healthy aging through nutrition science to empower people seeking to enjoy long, active, and independent lives. HNRCA investigators conduct the world's most advanced studies on nutrition and aging. The research focuses on determining the nutrient and physical activity requirements necessary to promote well-being for older adults. HNRCA scientists examine how nutrition and physical activity play a major role in the prevention of the major chronic degenerative conditions and diseases associated with aging. What You'll Do This is a grant-funded position and is not eligible for severance pay. The scientific staff at the HNRCA has several major roles. All scientists have as their major objective to maximize production of original research on nutrition and aging that is consistent with the mission and goals of the HNRCA and to serve as a source of expertise within the HNRCA, the larger Tufts community, and the scientific community at large. Working independently, but in close consultation and collaboration with other HNRCA scientists, the Scientist III will work toward establishing an independent program of research on nutrition and aging. Essential Functions:
What We're Looking For Basic Requirements:
Preferred Qualifications:
Pay Range Minimum $72,500.00, Midpoint $90,700.00, Maximum $108,900.00 Salary is based on related experience, expertise, and internal equity; generally, new hires can expect pay between the minimum and midpoint of the range. |