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Your search generated 720 results
Schweitzer Mountain

Chef de Partie

Spokane, Washington

Schweitzer Mountain

Seasonal (Seasonal) Thanks for your interest in Schweitzer! We're a community of passionate ski industry pros who work hard and play even harder at Schweitzer. Our team is consistently recognized as some of the friendliest in the biz, and w...

Job Type Full Time
Nestle

Nestle Professional Culinary Internship

Solon, Ohio

Nestle

Foods you love. Brands you trust. And a career that empowers you to grow. At Nestle USA, we're all working towards the same goal - to delight and deliver for our consumers. With a rich portfolio of beloved brands, including DiGiorno, Toll H...

Job Type Intern
Universal Health Services

CHEF - SOUS

Sautee Nacoochee, Georgia

Universal Health Services

Responsibilities Black Bear Lodge Sous Chef Certified Amazing Workplace-Check us out: https://www.amazingworkplace.com/workplace/black-bear-lodge/reviews Foundations Recovery Network (FRN) is the premier provider of integrated treatment for...

Job Type Full Time
The Fairmont Hotel

Sushi Cook - Toro Latin Restaurant

Scottsdale, Arizona

The Fairmont Hotel

Company Description Picture a shimmering oasis overlooking the Sonoran Desert and the McDowell mountains - Fairmont Scottsdale Princess offers luxury and world class hospitality with over 300,000 square feet of meeting space. This award-win...

Job Type Full Time
Omni Hotels & Resorts

Pastry Cook

Broomfield, Colorado

Omni Hotels & Resorts

Pastry Cook Job Locations US-CO-Broomfield Requisition ID 2025-124906 # of Openings 2 Category (Portal Searching) Culinary Location Interlocken Resort The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into mo...

Job Type Full Time
Omni Hotels & Resorts

Chef de Cuisine - Kitchen Notes

Nashville, Tennessee

Omni Hotels & Resorts

Chef de Cuisine - Kitchen Notes Job Locations US-TN-Nashville Requisition ID 2025-124971 # of Openings 1 Category (Portal Searching) Culinary Overview Nashville Hotel The Omni Nashville Hotel was specially created to be an authentic express...

Job Type Full Time
Omni Hotels & Resorts

Pastry Cook 2

Asheville, North Carolina

Omni Hotels & Resorts

Pastry Cook 2 Job Locations US-NC-Asheville Requisition ID 2025-124263 # of Openings 1 Category (Portal Searching) Food & Beverage Location Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated el...

Job Type Full Time
The Pfister Hotel

Executive Sous Chef

Milwaukee, Wisconsin

The Pfister Hotel

Description Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for nearly 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable styl...

Job Type Full Time
Grand Geneva Resort & Spa

Pastry Cook I

Lake Geneva, Wisconsin

Grand Geneva Resort & Spa

Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to ...

Job Type Full Time
University of Minnesota

Sous Chef

Duluth, Minnesota

University of Minnesota

Apply for Job Job ID368357 LocationDuluth Job FamilyCampus Operations Full/Part TimePart-Time Regular/TemporaryTemporary Job Code7423DS Employee ClassCivil Service Add to Favorite Jobs Email this Job About the Job Compensation Overview of t...

Job Type Full Time

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